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Food service

Dining room and cafeteria attendants and bartender helpers

Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

Median pay

$33,980

Growth to 2035

+5%

about as fast as average

Openings a year

95,300

Time to qualify*

1 month

* From a bachelor's degree in an unrelated field.

Pay

Dining room and cafeteria attendants and bartender helpers

$33,98010% earn under $21,300 · middle half $28,330–$37,250 · top 10% over $46,570
Bar: middle 50% of workers. Line: 10th to 90th percentile. Dot: median. BLS OEWS, May 2025, national.

Getting in

Typical entry education
No formal educational credential
On-the-job training
Short-term on-the-job training
Prior experience
None

Calculate your switch to dining room and cafeteria attendants and bartender helpers

What the work is like

Dining room and cafeteria attendants and bartender helpers

Dealing with the public

Rarely
Constantly

Unpleasant or angry people

Rarely
Constantly

Time pressure

Rarely
Constantly

Cost of a mistake

Minor
Severe

Freedom to make decisions

Little
A lot

Repeating the same tasks

Rarely
Constantly

Time standing

Rarely
Constantly

Exposure to disease

Rarely
Constantly

Dining room and cafeteria attendants and bartender helpers: 7% usually work over 40 hours a week

Average worker ratings, 1 to 5. O*NET 31.0 work context survey.

Core tasks

Also called: Barback · Buffet Attendant · Bus Boy · Bus Person · Busser · Dining Room Attendant · Food Service Aide · Food Service Helper

Outlook and AI

Dining room and cafeteria attendants and bartender helpers held 546,600 jobs in 2025. BLS projects 575,500 by 2035 (+5%, about as fast as average; all jobs: +3.5%).

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