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Production

Food and tobacco roasting, baking, and drying machine operators and tenders

Operate or tend food or tobacco roasting, baking, or drying equipment, including hearth ovens, kiln driers, roasters, char kilns, and vacuum drying equipment.

Median pay

$44,810

Growth to 2035

0%

little or no change

Openings a year

2,500

Time to qualify*

6 months

* From a bachelor's degree in an unrelated field.

Pay

Food and tobacco roasting, baking, and drying machine operators and tenders

$44,81010% earn under $33,250 · middle half $37,540–$50,680 · top 10% over $62,680
Bar: middle 50% of workers. Line: 10th to 90th percentile. Dot: median. BLS OEWS, May 2025, national.

Getting in

Typical entry education
No formal educational credential
On-the-job training
Moderate-term on-the-job training
Prior experience
None

Calculate your switch to food and tobacco roasting, baking, and drying machine operators and tenders

What the work is like

Food and tobacco roasting, baking, and drying machine operators and tenders

Dealing with the public

Rarely
Constantly

Unpleasant or angry people

Rarely
Constantly

Time pressure

Rarely
Constantly

Cost of a mistake

Minor
Severe

Freedom to make decisions

Little
A lot

Repeating the same tasks

Rarely
Constantly

Time standing

Rarely
Constantly

Hazardous conditions

Rarely
Constantly

Food and tobacco roasting, baking, and drying machine operators and tenders: 49% usually work over 40 hours a week

Average worker ratings, 1 to 5. O*NET 31.0 work context survey.

Core tasks

Also called: Bean Roaster · Coffee Roaster · Line Operator · Machine Operator · Oven Operator · Oven Technician · Roast Master · Roaster

Outlook and AI

Food and tobacco roasting, baking, and drying machine operators and tenders held 21,600 jobs in 2025. BLS projects 21,700 by 2035 (0%, little or no change; all jobs: +3.5%).

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